Archive
Nov 19, 2014 | 8:00 am
In case you want to start a culinary career, then you should know that the culinary job outlook shows some encouraging signs for future professionals. The prospects tell us that the restaurant and food service industry is continuously developing. The restaurant industry is among the largest and most important private-sector employers, employing almost 13 million people. The culinary job outlook for food service workers and chefs depends on the specialty they choose. Unfortunately, all of them will have to face fierce competition. In order to obtain a better-paid job, you will have to prove that you are extremely skilled and... Read more...
Nov 18, 2014 | 12:00 pm
If you are looking to obtain a culinary arts degree, then you are probably making the best decision in your life. The culinary world is extremely appreciated and there are a growing number of people entering this field. If you want to follow this path, you should know that things are not as simple as they seem. The competition is fierce, especially if you want to get a job in an upscale restaurant or if you want to work as a top chef. Luckily, there is a wide array of culinary arts careers out there, so you will most certainly... Read more...
Nov 18, 2014 | 11:00 am
If you want to pursue a baking career, you must do it out of passion and not solely for financial benefits. After all, baking is an art and must be treated accordingly. If you want to know if this job is appropriate for you, you must learn more details about the job outlook, the salary possibilities, the necessary skills and training options. This way, you will be able to take an informed decision. First of all, let’s see what a professional baker does. According to the site Study.com, a baker prepares baked goods such as cookies, bread, pies, cakes and... Read more...
Nov 18, 2014 | 10:00 am
Are you wondering why you should consider taking a culinary arts class? Enrolling in a culinary class is a great idea, especially if you are looking to improve your culinary skills and knowledge. Culinary or cooking classes are short courses specifically aimed at providing hands-on experience and ideas in the specific areas related to food appreciation, food preparation, and food presentation. Many culinary schools offer basic culinary classes in the following areas: •Basic knife skills •Butchery •Wine tasting •Basic cooking techniques •Outdoor grilling •Wine tasting •Cake decorating Aside from the aforementioned, there are also classes that teach students international cuisines... Read more...
Nov 18, 2014 | 9:00 am
Do you enjoy baking and creating edible masterpieces? Have you long been fascinated by those store window cakes, brownies and pies? Then, maybe this is the career avenue you’ve been waiting for. The pastry chef occupation is a field of specialty for a cook, and one that solely concerns the creation of pastries, breads, desserts and other items. These are baking specialties, as opposed to cooking, and are often served in restaurants, resorts, hotels, bistros and cafés. The question is, how much control is given to the pastry chef? The occupation may well imply some sort of managerial role. Because... Read more...
Nov 18, 2014 | 8:00 am
A career as a baker is a perfect choice for anyone with a love for creativity and a passion for creating tasty desserts. Unlike bakers of the past, today’s bakers and pastry chefs spend their entire careers working on new and innovative ways to elevate desserts. Baking is no longer about simply throwing together a cake or pie as an afterthought for the main course. To have a successful career as a baker in the current culinary world, it is important that a potential baker has a strong desire to make dessert the best course of any dining experience. Skills... Read more...
Nov 17, 2014 | 12:00 pm
The Pros and Cons of Baking Careers The ability to work with dough and create perfectly raised breads, flaky piecrusts and other delicious flour-based baked items is as much a talent as sculpturing, drawing or writing poems. You can be taught the fundamentals, but ultimately, the master baker is the one who instinctively knows exactly when that dough is ready to pop into the oven for a golden-brown, deliciously light and eye-appealing food item. It’s this special talent more than anything that drives the novice baker to become a professional in the craft of bread and pastry production. The hours... Read more...
Nov 17, 2014 | 11:00 am
A culinary career salary in Virginia depends on a number of details, including region, market and your own personal profile and resume, which demonstrate your skill set, knowledge, and experience. How much can you expect to make working as a chef in one of the biggest U.S. states? Salary Quotes for Chefs in the State In terms of overall salary, don’t jump ahead of yourself. The median pay as of 2010 for U.S. chefs and head cooks was $40,630. This is modest and hardly the big pay ambitious young students are seeking. However, breaking things down by state may reveal... Read more...
Nov 17, 2014 | 10:00 am
If you want to work in the culinary arts domain, then you should know that you have a lot of specialties to choose from. The salary you will receive will depend greatly on the job you will have, so you must choose wisely and prepare yourself for the best jobs on the market. Experience is also an important factor that will affect your payment. Let’s discover some other factors. Factors that Influence Culinary Jobs Salary First of all, your salary will be dependent on your work environment. For example, if you will be working in a 5-star dining restaurant, you... Read more...
Nov 17, 2014 | 9:00 am
The first question typically asked when discussing a possible career, as a chef is how much the job pays. The salary of a culinary chef is dependent on many different factors, the least of which is certainly not which position you are applying for, and are qualified for, according to your resume. Consider some career positions associated with culinary arts and the salary of a culinary chef. How Much Do Other Cooks Make? All Culinary Schools states that different positions within the realm of culinary arts include positions like cooking assistant, line cook, sous chef, restaurant manager, food scientist and... Read more...
